"Guteee! Enzyme with 8-Year Fermentation and Vitamin P"
This product combines 8-year fermented enzymes with Vitamin P. It is recommended for gut health, warmth activation, fasting, before consuming alcohol, before exercise, and in the morning when the sun is intense.
"Guteee!" enzyme is made from over 80 carefully selected ingredients fermented three times for eight years based on the recipe of Michio Kushi, a world-renowned authority on macrobiotic theory. It is enhanced with Vitamin P (Hesperidin), a multifunctional polyphenol derived from citrus fruits like oranges, used in functional foods and specified health foods, ensuring safety and peace of mind.
It is available in two types: boxed for gifting and eco-packaging.
Product Name: Fermented Plant Food Ingredients: Sugarcane honey (manufactured in Brazil), herbal extracts (rosemary, cotton, cinnamon, lemongrass, calcájea, katsuaba, sugina, macrophylus, yakyo, mate, stevia, ginger, guarana, barley, purple ipe, passion fruit, muirapuama leaf, pata-teba, pedra-umeca, pafia, cosendangsa, lotus root, kacklow, redwood, yacon leaf, anise, amachadzuru, clove, purple turmeric), vegetables/fruits (orange, pineapple, banana, apple, papaya, pumpkin, sweet potato, carrot, tomato, shiitake mushroom, guava, cassava, bell pepper, red turnip, daikon radish, cabbage, burdock, melon, chicory, kale, prune, lemon, pear, mango, watermelon, avocado, acerola, raisin, star fruit, kiwi, graviola, acai, camucamu), grains/beans (brown rice, oatmeal, corn, barley, foxtail millet, rye, popcorn, black sesame, green pea, white bean, purple bean, azuki bean, soybean, black bean, lentil, cashew nuts, brazil nuts, chickpeas), seaweeds (wakame, kelp, nori), honey, yeast/monoglucosyl hesperidin Contents: 10g x 30 packets Storage: Store away from high temperature, humidity, and direct sunlight. Nutritional Information (per 100g): Energy 253kcal, Protein 1.5g, Fat 0.2g, Carbohydrates 61.4g, Sodium 4g, Equivalent Salt Amount 0.01g